Thai Pumpkin Curry Soup

  • Servings: 6
  • Calories: 176

Warm up your fall meals with this tasty, heart-healthy soup. Try the recipe now!

Three Cheese Chicken Tetrazzini With Spaghetti Squash

  • Servings: 6
  • Calories: 372

Bring the fall flavor of spaghetti squash to your table with this casserole. Try the recipe now!

Apple Pie Blondies

  • Servings: 12
  • Calories: 235

Nothing says fall like a great apple dessert, like these cookies with the flavors of pie. Try the recipe now!

Chicken Salad

  • Servings: 4
  • Calories: 210

Enjoy this easy, tasty chicken salad recipe on its own or tucked into a sandwich. Try the recipe now!

Veggie Quinoa Power Bowl

  • Servings: 5
  • Calories: 426

This completely vegan recipe is a very healthy and sustainable option for lunch or dinner. Try the recipe now!

Street Corn

  • Servings: 10
  • Calories: 291

Add a little flare to your cookout with this delicious Mexican street corn. Try the recipe now!

7-Layer Summer Salad

  • Servings: 8
  • Calories: 138

This crunchy, nutritious salad is great for a family dinner or for a meal on the go.

Flank Steak Marinade

  • Total: 4.25 hours
  • Servings: 5
  • Calories: 370

Add some pizzazz to your grilling with this easy, flavorful marinade that’s also good on chicken.

Cabbage Roll Casserole

  • Servings: 5
  • Calories: 400

This tasty casserole is heart-healthy, gluten-free, and easy to make. Try the recipe now!

Strawberry Salsa With Baked Cinnamon Chips

  • Servings: 10
  • Calories: 322

Try a new, sweeter twist on salsa using strawberries and other fruits. Great for a summer snack. Try the recipe now!

Black Bean Burgers

  • Servings: 4
  • Calories: 287

If you love burgers, but want to try a non-meat version, these tasty — and healthy — black been burgers are easy to make. Try the recipe now!

Summer Veggie Pasta

  • Servings: 4
  • Calories: 289

Put the bounty of your garden — or from your farmer’s market — to good use with the tasty, healthy pasta dish. Try the recipe now!